Here at Cambray, we are dedicated to making genuine "farmhouse" cheese. Every stage involved in producing our unique range of handmade cheese happens right here on our family farm using age-old techniques.
Our flock of milking ewes graze freely on the lush farm pastures surrounded by native bushland and drink from natural springs, ensuring milk of the highest quality, full of flavours of the natural environment.
The result? Pure, award-winning farmhouse cheese of exceptionally high quality.




